‘There is no love sincerer than the love of food.’
Right on, George Bernard Shaw.
L’amour is, like, so on trend this week.
Hearts (and pastels and pineapples) are a go.
PS. I’m off to cook one-on-one with Master Chef’s Monica Galetti this morning. I can’t wait to tell you all about it. Let’s hope she makes some funny faces…
More photos after the jump.
See all Foodie Fridays posts here.
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